Humble Beginnings
Our company, established in 2018, is dedicated to crafting traditionally roasted coffee that delights our customers with its high quality.
The “Ziavitutui” coffee is a brand of coffee with a special local processing method that is unique to the Ziavi traditional area with its aromatic and tasty flavor
Why Choose Us?
What sets us apart is not just our commitment to quality, but also our dedication to customer satisfaction and sustainable practices. By choosing us, you gain access to exclusive discounts when you order online, ensuring that you can enjoy our premium blends at an unbeatable value. We prioritize freshness above all else, roasting our beans in small batches using clean and sustainable energy sources, including coffee briquettes, to preserve their flavor and aroma. This guarantees a delightful and eco-friendly coffee experience with every cup.
- Premium Quality
- Original Traditional Roasting
- Exclusive Online Discounts:
- Freshness Guaranteed
70
%
Natural
1
Unique Grind Types
1
Jobs Created
Ziavitutui Coffee and Beverage Company Limited is established to transform the Ziavi Traditional Area into an agro-industrial coffee hub. To revamp the coffee industry that is the business the area is known for; to create job opportunities to the people (men, women, the youths) along the coffee value chain, and add value to the locally produce coffee beans in a sustainable manner to meet local and international standards.
Our Partners
Our coffee beans are hand-picked from plantations located in the high altitudes in mountainous areas of the Volta Region of Ghana.
Our Journey so Far
From the very beginning, we have strived for excellence and have successfully reached noteworthy milestones. Our achievements are a testament to our commitment to providing exceptional service, and we will continue to work hard to maintain our high standards.
Brand Awareness
We were able to distribute our products to various retailers, including shops, malls, and supermarkets, and gained significant traction.With our hard work and determination, we successfully expanded our product distribution and achieved enormous success in getting our products on the shelves of various retailers, such as shops, malls, and supermarkets. Our efforts paid off as we gained remarkable traction and made a substantial impact in the market.
International recognition
Our products boast a distinctive aroma and flavor that has captured the hearts of European and American countries
Award Winner 2023
Our company was recently awarded a substantial grant from the Ghana Skills Development Fund (SDF) to procure state-of-the-art equipment and establish a cutting-edge manufacturing facility. This funding will enable us to significantly enhance our production capabilities and elevate the standard of living for the people of Ziavi
FAQ
Find Out Answers Here
Our coffee is renowned for its distinct flavor profile, characterized by various factors. Its unique taste is attributed to the our fertile soil, ideal climate, and traditional growing methods.
We cultivates mainly Robusta coffee variety. known for its bold and robust taste.
We adhere to sustainable and ethical farming practices, prioritizing environmental conservation and fair treatment of workers. We practice circular economy system where the husk from our coffee is used to produce renewable energy for roasting
- Rich in antioxidants:
Coffee is a significant source of antioxidants, such as chlorogenic acid and caffeic acid, which help neutralize harmful free radicals in the body. Antioxidants play a crucial role in reducing inflammation and protecting cells from damage, potentially lowering the risk of chronic diseases. - Improved Mental Alertness:
The caffeine in coffee acts as a stimulant, enhancing cognitive function and increasing alertness. Moderate coffee consumption can help improve focus, concentration, and overall mental performance, making it an excellent beverage for staying awake and alert. - Enhanced Physical Performance:
Caffeine can stimulate the central nervous system, leading to increased adrenaline levels and improved physical performance. Athletes often consume coffee before workouts or competitions to boost endurance, stamina, and strength. - Reduced Risk of Certain Diseases:
Several studies suggest that moderate coffee consumption may be associated with a lower risk of certain diseases, including type 2 diabetes, Parkinson’s disease, Alzheimer’s disease, and certain types of cancer (such as liver and colorectal cancer). The antioxidants and other bioactive compounds in coffee may have protective effects against these conditions. - Heart Health:
Some research indicates that moderate coffee consumption may be linked to a reduced risk of cardiovascular diseases, including heart disease and stroke. Coffee consumption has been associated with improvements in blood vessel function, decreased inflammation, and a lower risk of developing conditions such as heart failure and arrhythmias. - Liver Protection:
Coffee may have beneficial effects on liver health, particularly in reducing the risk of liver diseases such as liver cirrhosis and non-alcoholic fatty liver disease (NAFLD). Regular coffee consumption has been associated with lower levels of liver enzymes and a decreased risk of liver damage. - Longevity:
Some population studies suggest that moderate coffee drinkers may have a lower risk of premature death from various causes compared to non-coffee drinkers. While more research is needed to confirm these findings, the potential longevity benefits of coffee consumption are intriguing.
